We are currently hiring an Apprentice Cook for our main location (65 Brunswick Street). All interested applicants are asked to review the job posting below and send their resumes to firstname.lastname@example.org or apply in person, Monday to Friday 8:30 am - 3:30 pm.
JOB TITLE: APPRENTICE COOK
Reports to: FC Kitchens Inc. Kitchen Manager
Hourly wage: $12.25 - $14.00
Hours per week: Permanent, full-time, 36
Job location: 65 Brunswick Street, Fredericton, New Brunswick
Join our team today and make a difference in someone’s life by preparing wholesome, delicious food for hungry people. Work under a Red Seal Chef and build your blocks in a supportive atmosphere!
Free on-site parking, flexible scheduling and medical, dental, life insurance benefits.
DUTIES & RESPONSIBILITIES:
Responsible for compliance with industry food safety standards;
Assists in all aspects of food preparation and presentation as needed;
Follow provincial safety and security policies and procedures in the kitchen environment;
Develop and maintain positive relationships with colleagues, guests and volunteers;
Protect the privacy and security of guest, coworkers and volunteers;
Ensure proper food rotation with fresh and frozen inventory;
Maintain cleanliness in work and food storage areas and common areas including the ramp, dining hall, and garbage collection areas;
Ensure dress code and appearance follow the facility policy;
Perform all other duties as required.
Experience in an industrial kitchen – 1 year;
Basic food safety training or other recognized food safety certification;
Workplace Hazardous Materials Information System (WHMIS) certificate;
First Aid Training - considered an asset;
Security and safety: bondable, criminal record check;
Must have a valid driver’s license;
Ability to work weekends, holidays, mornings and afternoons - no evenings.
Attention to detail;
Ability to exert up to 60 pounds of force frequently, and lift up to 100 pounds occasionally.
Please send resumes to email@example.com or apply in person, Monday to Friday 8:30 am - 3:30 pm.